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Jinxuan is No.12 unique tea species developed by Taiwan TeaResearch & Extension Station (TRES) after 43 years of research.
Jinxuan isknown for its extremely rich milk and honey flavor and becomes very popularamong women and young consumers.
Unique Red Oolong Technique:
A unique fusion technique of black tea and oolong tea, thisselection brings out the deep amber liquid with lovely milk and fruity taste.
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